Cook’n Magazine July / August 2012

In just the second issue of our newest publication, we’re bringing you tons of recipes perfect for all those fun summer plans. In this month’s Cook’n Magazine, you’ll find recipe ideas for the perfect picnic, dinners on the grill, sensational summer salads, dinners in a flash, fun ice cream treats, and new twists on timeless cookie themes! And because summer would be incomplete without watermelon, we’ve collected several stunning recipes for drinks, salads, appetizers, and desserts that feature this delicious fruit. In our tools of the trade section, we showcase the amazing ZOKU Quick Pop Maker, which makes satisfying that ice pop craving possible and in only a matter of minutes!